Synthesis Wine-Beer Hybrid at Garden Grove Brewing

Tickle the Tastebuds - Beers & Breweries

Synthesis Garden GroveAs part of their fourth-year anniversary, Garden Grove Brewing and Urban Winery has announced the release of a beer-wine hybrid, which will be available on tap and bottled, beginning Saturday, Feb 16, at noon

“Synthesis” is a barley wine, white tawny port and mead hybrid. Traditional barley wines are made from 100 percent barley, but we included equal parts barley, Virginia-grown Vidal Blanc and Chardonnay grapes, and wildflower and orange blossom honey. Synthesis was aged for 14 months in Cabernet Sauvignon and Syrah oak wine barrels, then transferred into steel vessels and aged an additional six months. 

Aromas of fig jam, white raisins, baked apples, oak and vanilla harmonize with flavors of Bit O’ Honey, toasted nuts, caramelized sugars and pear/fig reduction. 

500ml bottles $22/per bottle, Limit 3 Bottles per person.

Garden Grove Brewing

3445 W. Cary St., Richmond

GardenGroveBrewing.com

 

Longoven + Alewife: The Best of Both

Tickle the Tastebuds - Cuisine & Restaurants

LongoveThis winter, the chefs of two of Richmond's top new restaurants – Longoven and Alewife – will swap kitchens for two separate tag-team menu takeovers at each other's restaurants. Alewife celebrates the bounty of the coastal waters of the Mid-Atlantic region.

Jan. 28, Longoven visits Alewife

On Monday, Jan. 28 from 5 to 9 p.m., Chefs Andrew Manning, Patrick Phelan and Megan Fitzroy Phelan of Longoven will offer highlights from Longoven's ingredient-driven menu at Alewife, in Richmond's Church Hill neighborhood. Longoven's chefs will feature versions of their signature dishes made with sustainably sourced seafood and local produce in creative iterations.

Guests can expect 6 courses for $65 per person (excluding tax and gratuity), along with optional wine pairings. Highlights include Surf Clam, with Pepperoni and Mississippi Rice; Short Rib with Mustard and Turnip; and Mackerel with Cabbage and Pepper Relish. 

Alewife: 3120 E Marshall St., Richmond

Reservations can be made by calling the restaurant directly: 804-325-3426. (Reservations are highly suggested and are subject to a $50 per person cancellation fee, if cancelled within 24 hours.)

Feb. 24, Alewife visits Longoven

On Sunday, Feb. 24, Alewife's chef/owner Lee Gregory, a three-time James Beard Foundation Award semifinalist for Best Chef: Mid-Atlantic, along with Chef de Cuisine Bobo Catoe, will take their creativity to Longoven in Scott's Addition to present Gregory's seafood-centric dishes to guests at Longoven.

Longoven, which opened in June 2018, focuses on seasonality and guest service. More details on this event, including menu, pricing and reservations will be released in the coming weeks.

Longoven: 2939 W. Clay St., Richmond

 

GBS + Golden Ticket = Complete GBS Variant Set Free

Tickle the Tastebuds - Beers & Breweries

Score a “golden ticket” and score a complete set

181016_Hardywood_047Hardywood Park Craft Brewery’s legendary Gingerbread Stout (affectionately called GBS) and Christmas Pancakes goes on sale this Saturday, Nov. 3. The holiday-themed milk stout, enhanced with cinnamon, vanilla, local ginger and local honey, has been coveted by locals and out-of-towners alike since it was first released in 2011. And especially since it scored a perfect 100 on Beer Advocate. And since it medaled at the Great American Beer Festival in 2012. And since … 

As if the popular beer isn’t enough, Hardywood has been cranking out variants, too, like Bourbon Barrel GBS, Rum Barrel GBS and Christmas Morning.

When sales open on Saturday, five select cases of Hardywood Gingerbread Stout will contain a Golden Ticket redeemable for a GBS: The Complete Set ($175 value). GBS: The Complete Set promptly sold out again this year, so these are quite the prize.

What’s in the complete set for 2018, you ask?

Gingerbread Stout

Christmas Pancakes (with maple syrup)

Bourbon Barrel GBS

Port Barrel GBS (exclusively packaged for the Complete Set, only available on draft in the taprooms)

Rye Barrel GBS

Apple Brandy GBS

Christmas Morning

Caliente GBS (GBS with cacao nibs and peppers – a new for 2018 variant)

Kentucky Christmas Morning

Mega GBS (Hardywood’s Cassowary imperial milk stout with plenty of ginger, honey, cinnamon, vanilla – a new for 2018 variant)

Double Barrel GBS (aged in bourbon barrels and brandy barrels – exclusively packaged for the Complete Set, only available on draft in the taprooms)

Golden Tickets can be found in purchased to-go cases of Gingerbread Stout (cases contain 12 500 mL bottles), available at the Richmond, West Creek or Charlottesville breweries on Nov. 3.

 

Jackson Kayaks Come to Life

Active & Adventurous - Outdoors

On Tennessee waters or closer to home, Jackson kayaks go deep

Eric_Jackson_geared_to_goSure, any manufactured object is just a thing, especially if it’s mass-produced, not even custom or handmade. But after I met Eric “EJ” Jackson, Jackson Kayak products seemed to be imbued with a spark of life. After some fellow travel writers and I got a personal tour of his production facility plus a kayak demo on the Caney Fork River in Rock Island State Park – including a 360-degree flip off a rock overhang – his products were infused with even more spirit.

Founded in 2003 by Eric Jackson and Tony Lunt, Jackson Kayak designs, builds and manufactures whitewater, fishing and exploration paddle-sports products. The business was a natural extension of Jackson’s professional career as a champion freestyle kayaker (including wins in Men’s Pro World championships, Men’s Pro Pre-World Championships, Men’s Pro, and USA Team appearances in the Olympics. Jackson states, “I have won over 100 events, the most of any kayaker in history,” but then adds, “much has to do for how long I have been doing it!” 

Jackson_Kayak_1So clearly, Eric Jackson knows what makes a high-performing kayak. However, his young son provided initial creative fodder for Jackson Kayak. At the time, no kayak manufacturer made kayaks small enough for preschool-age kids, so Jackson filled that niche – and products such as Rockstar XS and the Fun still provide an early start for a young kayaker. He expanded his product line, adding a diversity of groundbreaking products along the way: in response to a consumer’s request, he built a craft for kayakers with a little extra bulk; by request and based on another EJ Jackson interest, he created the first fishing-focused kayak, with a raised seat, enough stability for standing up (to reel in that whopper of a fish), and other features specifically geared for fishing. The JK line even includes a pontoon-style, twin-hull fishing kayak. 

Eric_Jackson_Big_RigThen there’s the latest: if you see someone fishing from a kayak, navigating their craft with paddles, pedals and an engine, that’ll be a Jackson Kayak Big Rig HD FD. You might even notice that the pedals and engine can be rotated in and out, and that the rig is designed to move automatically out of harm’s way if the boat scrapes bottom or encounters debris. Or maybe you will be that trendsetter, turning heads on the water. 

The factory tour showed off an impressive display of efficiency (among the machines and among the employees), with multiple quality-control checks. Seeing kayaks in various stage of production and inventory ready to ship, I found it easy to imagine that one of them would one day be mine.

The Jackson Kayak production facility also manufactures sturdy Orion coolers (with creative, utilitarian features such as bottle openers, sturdy handles, locking mechanisms and padded lid (you know, for sitting on the cooler). 

Eric_Jackson_on_waterAs we spent the morning with Eric Jackson, his energy and fitness reminded me of his many championships. As he demonstrated his kayak along the falls and the rapids, he also demonstrated the benefits of following one's passions in life.

Jackson's schedule was a testament to the success of his business – besides meeting with our group of writers, he greeted a politician who had come to visit the factory and was between sessions of filming for a Casio commercial. His enthusiasm and passion hinted at the reasons for his continued success, as did his commitment to his adopted Tennessee community and his employees (“It’s the best place in the world to live,” he says). He even showed up at the Blues & Brews Festival in Cookeville a few days later.

If you’re looking for a kayak, for fishing or paddling, whose story goes deeper than “just” high performance, check out Jackson Kayak. Since the JacksonKayak.com website directs shoppers to nearby vendors, you’ll be supporting your community, too.

 

 

What happens at a speed tasting with six breweries at BBC18?

Tickle the Tastebuds - Beers & Breweries

SPEED TASTING 

Six Virginia breweries show off to Beer Bloggers and Writers

Beer Bloggers Conference 2018 Speed TastingAs part of the Beer Bloggers and Writers Conference 2018, attendees came to Lost Rhino to "speed taste" beers from around Virginia – like speed dating but your favorite beer won't diss you. The following notes demonstrate what happens when 10 brewery reps are trying to fit in pouring and providing an overview of the brewery and the beer in five minutes, tasters are trying to listen, chat, taste, take photos and make notes, everyone's having serious fun, and the noise level goes up in proportion to the alcohol consumed. These notes remind me of a day of research at various breweries – the notes become much more sparse as the day wears on – but this time I'll blame the noise level!

 

Port City, Alexandria

Optimal Wit

Nice coriander and pepper notes, richness from the wheat, 

1/3 production, top-selling, medal winning

2015, GABF Best Small Brewery

8-year anniversary coming up, first in NOVA

 

Oktoberfest 

Märzen style

Rich, caramel and spicy-malt forward, carbonation on the palate

 

SWITCH!


Old Bust Head, Fauquier County

4th-year anniversary today

Table Talk Belgian Style Wit

Richness from the wheat and Belgian spices

Started with paw paw, but too expensive to source since not easily accessible so went with passionfruit and guava?

5.3% but powerful flavor from the yeasty esters

 

SWITCH!


Lost Rhino

7 years now

Focus-on-lager brewery from the beginning

Pilsner

First beer - #2 seller (Face Plant IPA is #1)

Clean, showcasing the crackery malts with subtle hops offsetting sweetness. Easy-drinking

 

SWITCH!


Legend Brewing

Started 1993 

Imperial Brown Ale

Sweet, caramel, chocolate pie – smoother than a typical big beer

#legendbrewingco 

8.3%

Well-received by everyone at our table!

 

SWITCH!


Blue Mountain Brewery

Dark Hollow

Bourbon B-A Imperial Stout

Blue Mountain has a dedicated barrel room that changes temps to encourage expansion and contraction of the barrels to impart more flavor to the beers. Taylor Smack brought his Goose Island brewing and barrel-aging experience to Blue Mountain

Chocolate, coffee, barrel beauty! One of my long-time favorites!

 

SWITCH!


Ardent Craft Ales

Pilsner

They like doing lagers

Clean, easy-drinking; showcases the biscuity malt flavors – a lager doesn’t hide anything, and there’s nothing to hide here

 

SWITCH!


AleWerks Brewing

Weekend Lager

5.1%

Clean (and not enough time for a more in-depth description!)

Pumpkin

Spices on the nose make me want to pull out the sweater. Definitely like a pumpkin pie in a glass. Sweet.

 

SWITCH!


Vanish

Peach IPA

Lactose, ton of local peaches, vanilla, lactose

Full mouthfeel, peaches on the back. Low on hops. Added some kettle soured for a small touch of sour. Nice balance of cinnamon, spice. 

 

SWITCH!


Reason

Blonde

4%

Peppery, flavors I'm not able to articulate

 

SWITCH!


IMG_8768Starr Hill

Last Leaf Maple Brown

Nice blend of maple and caramelly sweetness! Balanced.

Part of the Fall Tour Variety Pack

 

And the fun continued

On this the final evening of the Beer Bloggers Conference, the speed tasting was but the appetizer. The breweries continued to pour for the attendees, each setting up a station to provide more beer and to provide information. The event was held at Lost Rhino Brewing in Loudoun County.  

IMG_8769

And Virginia beer bloggers and writers were well-represented at the event!

 
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